
The Manor X Heimat by Peter Find - An Exquisite Dining Indulgence
With a wealth of experience from working in Michelin-starred restaurants and a number of Ritz-Carltons, indulge in Chef Peter Find's menu of bespoke German flavors that can be paired perfectly with a selection of German wines for an exemplary moment of gastronomy.
October 18 & 19, 2023,
12:00 NOON-3:00 PM & 6:00-11:00 PM
Four-course Set Lunch
MOP528+ per person
MOP828+ per person with wine pairing
Six-course Set Dinner
MOP1,588+ per person
MOP2,188+ per person with wine pairing
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Prices are subject to 10% service charge.

Let’s Do Lunch
Daily, 12:00 NOON - 3:00 PM
Three-course Set Lunch
MOP368+ per person
MOP468+ per person (including beef choice)
Sommelier suggested wines from MOP108+ per glass
Loyalty members enjoy special discount. Prices are subject to 10% service charge.

Stories of the Sea – The Twelfth Chapter
A highlight of this exquisite menu is the Abalone Sea Garden, delivering an exceptional taste combination from the assorted shellfish and light lemongrass broth. Pair the menu with a distinctive list of fine wines selected by Sommelier David Duan for a truly elevated dining experience.
Daily, 6:00 - 11:00 PM
Six-course Set Dinner
MOP1,388+ per person
MOP1,988+ per person with wine pairing
Prices are subject to 10% service charge.

Celebrate Sustainability
Savor a range of ingredients sourced from around the world with Executive Sous Chef Michele Dell'Aquila's exquisitely crafted set menu. From the Geay oyster from France, Senryo eggplant from Okayama to Wagyu beef from Miyazaki, and more; elevate your dinner with a selection of sustainable and biodynamic wines from Sommelier David Duan for a uniquely bespoke experience.
Daily, 6:00 - 11:00 PM
Six-course Set Dinner
MOP1,388+ per person
MOP1,988+ per person with wine pairing
Prices are subject to 10% service charge.

The St. Regis Signature Collection
MOP328 for 1 pound / MOP468 for 2 pounds
Pick up available at The Manor, please order 48 hours in advance.