"Having travelled, lived and worked around the world, food memories are what have inspired me to create this menu." - Chef Michele Dell'Aquila

Daily,  6:00-11:00 PM

Celebrating the season with our seasonal set lunch featuring gourmet appetizers, signature main courses and decadent desserts.

Daily, 12:00 NOON - 3:00 PM

Committed to making environmentally and socially responsible decisions, The Manor continually strives to minimize our impact on the earth by celebrating sustainability. Savor a range of ingredients sourced from around the world with Executive Sous Chef Michele Dell'Aquila's exquisitely crafted set menu. From the Geay oyster from France, Senryo eggplant from Okayama to Wagyu beef from Miyazaki, and more; elevate your dinner with a selection of sustainable and biodynamic wines for a uniquely bespoke experience.

Daily, 6:00 - 11:00 PM

"Having travelled, lived and worked around the world, food memories are what have inspired me to create this menu." - Chef Michele Dell'Aquila

Daily, 6:00-11:00 PM

Celebrate any occasion with a signature handcrafted cake from The Manor! Offering a selection of classic and contemporary flavors such as napoleon, matcha and mascarpone, vacherin coconut and mango, as well as wild berry tart, indulge in a uniquely St. Regis celebration curated to your preferences.

Pick up available at The Manor, please order 48 hours in advance.